ABV – 9.6%
Perceived Bitterness - Low
Malt – Bread Crust, Caramel, Dried Fruit
Technique – Double Decoction
Malt – Weyermann Floor Malted Boho Dark, Weyermann Vienna, Weyermann Munich I, Weyermann Munich II, Best Biscuit
Adjunct – N/A
Hops – German Tradition, Spalter Select
Yeast – Augustiner

A meal in a glass. This beer has a round body with a pleasant and well-balanced bitterness. Lovely bread notes reminiscent of pumpernickel, rye and other thick crusty breads mesh with a malty sweetness and a beautiful ruby-red color to make a truly special drinking experience.